“My taste buds are smiling. So glad, that I have finally found another source of this deliciousness. I love the fancy pour spout, that I purchased separately. It keeps airborne particles out and the tastiness in. I use it on avocados, scrambled eggs, vanilla ice cream, smoked spare ribs, salmon, and just about anything. It has a great balance of maple and balsamic flavors. They both compliment rather than over power each other.”
“My favorite flavor in the world is Maple. I’ve had other balsamic maple flavors and they don’t even come close to the Vermont Maple. I use it on chicken or salad. It’s flavor is very full. Love it”
“i have been using this balsamic for years in a homemade salad dressing of my design. there is no substitute and i am grateful that i found it at saratoga O.O. Co. my local source went out of business”
