“This is a great seasoning. I use it on almost any food I make especially on pizza. It took the place of Italian Seasoning. Great products from Saratoga.”
“A fabulous blend - my #1 go-to blend for so many things.... I love adding a teaspoon to a small can of tomato sauce letting it meld while my home-made deep dish pizza crusts rise in cast iron skillets - and then slathering it on the crusts before loading on the toppings and cheese.
Of course - a healthy pour of Italian Herb Olive Oil needs to go in the skillets before adding the crusts and letting them rise.”
