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CLASSIC PLUS 12.5'' Fry Pan Reviews

4.7 Rating 6 Reviews
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SCANPAN CLASSIC PLUS brings our unrivaled commercial grade STRATANIUM+ nonstick surface to our timeless, best-selling CLASSIC range. The SCANPAN CLASSIC PLUS line is compatible with gas and electric stove tops and is built to last a lifetime. Oven-safe rivetless Bakelite handles. Fry with or without oil in this durable 12.5” fry pan, compatible with gas and electric stove tops.

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This is my 5th one. When the no stick wears off it is worthless I'm disappointed the warranty does not partially cover a replacement
Helpful Report
Posted 2 months ago
Hi Gerry. Thank you for your comments. The SCANPAN limited lifetime warranty covers defects such as peeling, pitting, or bubbling. It does not cover sticking as this is caused by stubborn cooked on food and oil residue that builds on the surface over time. If you believe the pan is experiencing qualified warranty issues, please reach out to our Customer Care team directly. You can reach them by emailing scanpanwarranty@scanpan.com or by calling (877) 772-5467. Our Customer Care team is available Monday-Friday, 8AM-5PM PST.
Posted 1 month ago
I have now purchased 3 Scan pans and absolutely love them. The are the best nonstick pans I have ever owned. They also sear food beautifully. You will not be disappointed if you buy Scan Pans.
2 Helpful Report
Posted 1 year ago
Hi Gitte. Thank you for your comments. Happy cooking!
Posted 1 year ago
The pan is great for cooking and the clean up couldn’t be easier. This has to be the best ScanPan Fry Pan that I’ve owned.
2 Helpful Report
Posted 1 year ago
Hi John. Thank you for your comments. Happy cooking!
Posted 1 year ago
cooks well easy to clean
2 Helpful Report
Posted 1 year ago
Hi Robert. Thank you for your comment. Happy cooking!
Posted 1 year ago
Sarah Debrie
Verified Reviewer
Love my pan!! Best non stick pan I’ve ever owned!
2 Helpful Report
Posted 2 years ago
Hi Sarah. Thank you for your comment. Happy cooking!
Posted 2 years ago
Perfect fry pan!
2 Helpful Report
Posted 2 years ago
Hi Allen. Thank you for your comment. Happy cooking!
Posted 2 years ago