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Dandelion Root Roasted Tea 400g - Large! Reviews

4.8 Rating 43 Reviews
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About Tea Life:

Hello! My name's Toby and while I've always been a tea lover, I never really thought about the benefits and healing powers of herbal tea before a certain time in my life where I was going through some stress and anxiety.
This is a short story about my tea life.

I came across Valerian root tea and noticed one of the benefits listed was 'helping stress and anxiety' so I thought why not? It actually did help, and became my first go to solution for when I was feeling stressed.

Since then I have had to go back to that single shop to order it, as it's difficult to find. Sometimes it was sold out, sometimes I was too busy to make the trip, but overall I was just thinking 'why isn't this awesome drink more readily available'?

So I decided to do something about that. I researched the benefits of other herbal tea, as I was curious to see what else was out there and was astonished to learn just how useful and powerful they are. Over time, I realised they really are natures medicine.

This website has been designed to educate, and provide easy access across Australia to a huge range of Organic Herbal tea, free of pesticides and other impurities.

Apart from herbal tea, I have also stocked the best chai, exotic, and other health related blends I could find within Australia. If it's fresh, interesting and tastes great - I'll get it in.

Feel free to contact me at any time with any questions or feedback you may have. I'd love to hear from you.

- Toby Gospodarczyk

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Phone:

+61481818833

Email:

hello@tealife.com.au

Location:

7/1 The Crescent
Kingsgrove
2208

John D
Verified Reviewer
Incentivized
Author didn't leave any comments.
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Posted 1 month ago
Alan S
Verified Reviewer
Incentivized
Best roasted tea out there. I drink 500 mills everyday. Always steep for minimum 7 minutes. Absolutely beautiful taste
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Posted 3 months ago
Shelley S
Verified Reviewer
Incentivized
A heaped teaspoon of tea, steeped for 5 mins (or longer) and add almond milk........YUM!!!
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Posted 8 months ago
The roasted dandelion root tea now has a finer granularity. Whilst I'm a coffee drinker, this tea is a beneficial second beverage. I prefer a tea-pot (good heat retention) and cultured with a delightful art deco 1930s silver Lewbury EPNS vintage tea strainer (probably my parent's matrimonial heirloom) to using a cup infuser. My preparation involves 1 teaspoon per cup + 1 for the pot. Drink as required throughout the day and use the espresso machine steaming wand to reheat to only 65˚ as a revitalising method which conveys a continued freshness of the tea with no bitterness to taste.
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Posted 10 months ago
Author didn't leave any comments.
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Posted 10 months ago
Author didn't leave any comments.
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Posted 1 year ago
It’s good
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Posted 1 year ago
Bernadette B
Verified Reviewer
We combine it with our bulletproof coffee in the morning. Wow!
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Posted 1 year ago