“An extremely versatile under $30 bottle. I really enjoyed it best at about 60 degrees, but we also tried it chilled as well. At normal room temperature ranges it has that rich rice field texture described and a smooth finish with mild aromas. Chilled it is smoother but sweeter on the palate with much heavier fruit aromas. Paired well warm with lemongrass chicken, cold with nigiri.”
“Loved this sake. It's light, refreshing, and very easy to drink on its own. The alcohol content is slightly higher than some, but this is still very smooth. Highly recommended!”
