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Atago no Matsu “Tokubetsu Honjozo” Reviews

4.4 Rating 9 Reviews
“this sake is already well described on the label and elsewhere. I'm not sure I tasted melon and tart stawberries, but it was definitely creamy with a dry finish. They claim it is the ultimate sake that goes well with all food, but I also found it to go well with an empty stomach.”
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Posted 11 months ago
Brandon Favre
Verified Reviewer
“Dry finish, berry forward, pairs well with spicy food”
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Posted 1 year ago
Alexandra Gomez
Verified Reviewer
“K”
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Posted 1 year ago
Temporary ID
Verified Reviewer
“very nice. I'm not sure I would have found the creaminess, notes of melon and tart strawberries if I hadn't been prompted by the label, but with the seeds sown in my mind, I had to agree. A friendly sake.”
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Posted 1 year ago
“II tried this one chilled and really enjoyed it. This had the right amount of sweetness for me and I found it easy to drink. I can see why this is frequently on the best seller list. If you are trying different sake from each category, this bottle is a honjozo you should try.”
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Posted 2 years ago
Author didn't leave any comments.
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Posted 2 years ago
“Bold flavor and paired well with dinner”
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Posted 2 years ago
“I tried this both chilled and warmed. Chilled, the sake had a smooth and slightly sweet taste, very balanced. I served it warm with miso-glazed monkfish and the flavor was more robust and aromatic. I do like it chilled better and as another reviewer said, the bottle design is great!”
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Posted 3 years ago
The bottle design is their old-school design, you might see this style on sake barrels at temples and shrines in Japan. We love that you tried this in various temperatures! Thank you for your review.
Posted 3 years ago