“Well balanced, sweet premium velvety texture junmai daiginjo sake with a dry after taste and with subtle notes of pineapple
I preferred it cold and I also enjoyed it hot at 110-120oF.
It is worth noting that Ninki Brewing Company has also produced another superb premium Junmai Daiginjo sake Uka’ Black Label””
“Very fruity and goes very well with seafood especially if it's been cured with lemon or lightly fried. I would not pair this with anything salty though.”
