“A Chef praised Halen MônSea Salt in The Guardian a few years ago, and what is good for the goose is good for the gander , and since then I have been ordering your product and have not found a Sea Salt that could compete!
And by the way, it’s a nice to give away gift instead of flowers !”
“"Rare is the union of beauty and purity" said a wise man and these snowflake-like salt crystals, lifted from the pure waters of the Menai Strait, are a thing of incredible beauty, in the pot, in the pan, and on the plate.
To quote another wise bon viveur, "Salt is the difference between eating in black and white and eating in technicolour". With Halen Mon in my cooking, my kitchen has become a riot of rich flavours and seductive aromas.
No exaggeration, this salt is the best in the world.”
