Bliss and Vinegar Hot Sauce | Yellowbird Reviews

4.6 Rating 173 Reviews

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At HEATONIST, we work with the most passionate small batch hot sauce makers to develop new, never-before-seen flavors in the world of spice. As the official hot sauce partner of Hot Ones, we're trusted to curate new Hot Ones lineups and create their signature line of sauces.

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“It’s not a bad breakfast hot sauce. The vinegar really takes the stage. Hard to taste the strawberry or coconut.”

Helpful Report

Posted 4 years ago

“Perfect for anything that would normally use vinegar flavor, I just use this instead to give it some kick. I highly recommend this to anyone for an everyday hot sauce that isn't too spicy. The texture isn't the best for the bottle type as it get clogged but other than that. It's a great sauce.”

Helpful Report

Posted 4 years ago

“I’m a huge Yellowbird fan, but I wasn’t sure about this new coconut/strawberry vinegar combo. First time I tasted it it kinda confused me, but then the more I had it and the more things I put it on….it was gone. Fastest bottle of hot sauce I have been through so far.”

Helpful Report

Posted 4 years ago

“Uhm, whoa. Strawberries? Okay. Coconut? Yes, please. This sauce is tangy, sweet, and spicy! The truth? My tastebuds were confused at first. We've never tasted anything like this sauce, but the combo is entirely new and enticing!! I love this hot sauce. It's weird, but it makes sense since it was born in Austin, TX. As always, keeping it weird AND spicy. WELL DONE!!! (please make a bigger bottle).”

Helpful Report

Posted 4 years ago

“The limited edition Bliss & Vinegar is a great time and probably works best on chicken. It's spicy, but not too much. The strawberry and coconut bring the sweet and smooth texture. It's an interesting flavor worth discovering. I bought a ton of bottles and gave them to friends family. I also recommend the other flavors from Yellowbird if you haven't tried them yet. Enjoy!”

Helpful Report

Posted 4 years ago

“super unique, fantastic flavor - not too hot”

Helpful Report

Posted 4 years ago

“Really good flavor on this. Just the right amount of heat, and goes well on just about anything.”