Los Calientes Verde | Hot Ones Hot Sauce Reviews

4.8 Rating 1,503 Reviews

About Heatonist:

At HEATONIST, we work with the most passionate small batch hot sauce makers to develop new, never-before-seen flavors in the world of spice. As the official hot sauce partner of Hot Ones, we're trusted to curate new Hot Ones lineups and create their signature line of sauces.

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“Sooooo delish!”

Helpful Report

Posted 5 years ago

“One of my favorite sauces I have gotten from Heatonist. Goes great with anything, but especially with tacos. I will be ordering another bottle very soon when I run out.”

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Posted 5 years ago

“Use it in mind tacos very delicious!!!!”

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Posted 5 years ago

“I was SO EXCITED to try this sauce, it seems every guest has an extra comment about it. Unfortunately I was let down. The Sauce sucks on anything other than wings. It kinda has a meaty taste to it, so if you put it on pizza or fries or other things it makes them taste flat out bad. It lacks kick, to be number 5 all the time on their list I was expecting more it’s really only hot if it hits the back of your throat. If you do use it on wings then it is really good, but definitely not an every day sauce”

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Posted 5 years ago

“The sauce is my absolute favorite! The mix of the flavours and the spicyness just does the job for me. I can eat it to almost everything expect for things you do not want to season to much or overload with flavour.”

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Posted 5 years ago

“I mainly toss this on wings I get from our local restaurant. Sometimes I will through this in an omelette for a hot wake me up.”

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Posted 5 years ago

“I got this sauce to serve as the medium in my collection. While I don’t use it nearly as my much as the Classic Pepper X, I do use quite frequently. If you’ve seen the show then you’ve undoubtedly heard a guest saying something about it’s complexity or about how it has such an interesting combination of flavors and they’re absolutely right. I put this sauce in the sweet heat category, good on everything but great on things like pork or as a kicker in a salsa”