Banjee Ranch | Shaquanda's Reviews

3.5 Rating 88 Reviews

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“Not bad, but not my thing. Only good if you REALLY want that dill flavor with very little spice. Doesn't taste that much like a typical ranch either.”

Helpful Report

Posted 3 years ago

I’m so sorry this one threw you for a loop. Sometimes it’s about finding the right foods to pair with the sauce. Just like fine wine, a good pairing will make the sauce shine! Or if you'd like a suggestion for something more to your taste, send an email to ilovehotsauce@heatonist.com

Posted 3 years ago

“This is wonderful!!! Spiced up my vegan food and tasted delicious with an excellent kick!”

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Posted 3 years ago

“I have lost my tolerance to heat but I have always liked strong flavors. Banjee Ranch has some heat but here the flavor overpowers the heat. Besides being flavorful, it is unique. I am still experimenting with its use but so far, I like it on all kinds of stuff. The sauce is thick so I either let it sit out of the fridge for a while or warm in the microwave. Will definitely buy again.”

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Posted 3 years ago

“Not too hot. Ranch was a nice taste. Kept me coming back for more”

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Posted 3 years ago

“I love ranch and a little spice, which makes Banjee Ranch a perfect sauce for me. I'm so glad it was featured in the lineup and I got a chance to try it because I love it so much and it easily one of my new favorite, go-to sauces. It's good on omelets, it's good on breakfast burritos - it's pretty much good on everything. 10/10 will eat again, and will probably have to reorder soon.”

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Posted 3 years ago

“Absolutely love the flavor it has a nice little peppery kick in this variation on ranch. I love it on salads and had it on some chicken sandwiches too. Barely acquaint but I would say I would like it to have a little bit more of a fluid consistency as it gets a little chunky in pours.”

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Posted 3 years ago

“This one is so different. It would be amazing on a fish sandwich or in a potato salad with the notes of dill.”

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Posted 3 years ago

“Great unique sauce. Enough of a kick to know the heat is there, while not destroying the taste buds. Aside from just using to dip basically anything in to, it works wonderfully as a replacement for ranch dressing in BLTs or chicken bacon ranch sandwiches, or as a combo WITH ranch to kick up a salad while reinforcing flavor.”

Helpful Report

Posted 3 years ago