Banjee Ranch | Shaquanda's Reviews

3.5 Rating 88 Reviews

About Heatonist:

At HEATONIST, we work with the most passionate small batch hot sauce makers to develop new, never-before-seen flavors in the world of spice. As the official hot sauce partner of Hot Ones, we're trusted to curate new Hot Ones lineups and create their signature line of sauces.

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“Really nice creamy texture and wonderful somewhat sweet flavor. A tiny bit spicier than I like, but not what you would call hot. If you are looking for a variety of hot sauces, this unique one should be in your line-up!”

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Posted 2 years ago

“Love it! So different for a hot sauce - starts tart and very herb forward. Only complaint is I thought it would have a bit more heat.”

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Posted 2 years ago

“I found this to be my favorite sandwich condiment. A foot-long sandwich that I'd normally use a mustard or mayo is now loaded up with Shaquanda's Banjee Ranch. It was this sauce that led me to believe in other people putting ranch on pizza, I put this ranch all over my pizza. I only wish it came in a much large bottle.”

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Posted 2 years ago

“The dill flavor comes trough with a mild tang and mild spice. I just wish it was thicker and a bit more tangy and spicy”

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Posted 2 years ago

“This is just weird, but in the most delicious way possible. I do not like dill but can’t stop reaching for this sauce. As I climb spice mountain, I find it more pleasant to start at the bottom and this one is an excellent starter to get your taste buds working and your tongue salivating.”

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Posted 2 years ago

“Sauce has great flavor! Almost like a spicy pickle ranch!! Not a big kick but definitely some tang!”

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Posted 2 years ago

“Virtually no traditional Ranch flavor, just a very thin, unbalanced sauce with needless heat.”

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Posted 2 years ago

Hello! So sorry to hear the sauce wasn't for you. Did you give the bottle a good shake? Sometimes thats what it takes to get all the ingredients mixed in and tasting delicious.

Posted 2 years ago

“Though mild, the flavors in this sauce more than make up for the somewhat underwhelming kick. It is extremely good on chicken, or as a salad dressing!”

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Posted 2 years ago