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Garlic N Peperoncini Hot Sauce | Hot N Saucy Reviews

4.4 Rating 291 Reviews
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At HEATONIST, we work with the most passionate small batch hot sauce makers to develop new, never-before-seen flavors in the world of spice. As the official hot sauce partner of Hot Ones, we're trusted to curate new Hot Ones lineups and create their signature line of sauces.

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This is a fantastic sauce on pizza (and I'm sure many other things). The only drawback is it's really not very spicy. It provides a small kick, but even my wife could take a spoonful without a problem. Heat: 2/10. The flavor is absolutely killer though, 10/10 for sure.
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Posted 4 years ago
Great on Pizza
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Posted 4 years ago
This stuff is so good! Zero heat IMO. Listed same level as Mark’s Barbados and is not at all. It is delicious and I’m eating it on everything. I just wish it wasn’t so runny.
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Posted 4 years ago
This sauce is good on pizza. It is a little to sweet for alot of applications in my opinion
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Posted 4 years ago
I love how sweet this hot sauce was. Definitely a good beginner sauce for the uninitiated. Even my mom loves this, which is a problem because we don’t like sharing our favorite stuff.
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Posted 4 years ago
About the hottest I can go in hot sauce terms is more of a "medium" heat but this sauce is just not spicy like at all. While sold as a "mild" sauce I really don't think it should be sold as a hot sauce at all, instead maybe just a sweet+savory wing sauce. In fact, it was too sweet for me and not garlicky enough for being sold as a spicy garlic sauce. Kind of a miss all around for me. I gave 3 stars because it did taste fine and would be good I'm sure in different cuisines but just not at all what I was expecting.
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Posted 4 years ago
Great standard sauce for everyday use and dabbing. Slightly sweet with a garlic background. Could be a little hotter, but great for beginners.
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Posted 4 years ago
Way too sweet (both honey and sugar listed in the ingredients) and super watery. I was really looking forward to enjoying this on pizza, but the sweetness was just too much, and it just flowed right off because it's so thin.
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Posted 4 years ago