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Roasted Capsicum Ketchup Reviews

4.9 Rating 33 Reviews
Read Quincey Jones Jelly Preserves Co. Reviews

Roasted Capsicum Ketchup A smoky-sweet sauce that behaves like ketchup but dreams bigger. One of our flagship products—and for good reason. Made with roasted red capsicums, apples, onions, malt vinegar and just a hint of chilli, it’s bold but not hot, full-flavoured and irresistibly moreish. The rich roasted capsicum flavour is rounded out with lime, black pepper, bay leaf and thyme. It’s got mellow heat and a whole lot of charm. ✨ Serving ideas: Level up wedges, veggie burgers, grilled haloumi or even grilled fish Serve with roasted lamb, crispy potatoes or herbed frittata Slather on sausage rolls or breakfast burritos for a brunch twist Mix through mayo or yoghurt for a smoky dressing or burger sauce Handcrafted in small batches along the Murray River in Echuca–Moama, using 100% Australian-grown produce. Gold Medal – 2024 Sydney Royal Fine Food Awards Gluten-free. Vegan-friendly. All natural. Warning: Addictive. One taste and you may never go back to tomato sauce.

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Phone:

0403444259

Email:

admin@qjj.com.au

Location:

1/1 Eddy Ave,
Moama
New South Wales
2731

My husband and myself absolutely love this ketchup on just about everything. I think I need to buy two bottles, one for each of us.
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Posted 2 weeks ago
Margaret Rhodes
Verified Reviewer
This would have to be my absolute favourite. I have it on everything. Toast, sausages, steak, chicken, salad. DELUXE!
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Posted 4 weeks ago
A very tasty sauce. Goes well on pies and sausage rolls. Replaces the tomato sauce in our pantry from now on.
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Posted 4 months ago
This has become our favourite ketchup try it you’ll love it
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Posted 5 months ago
Nola Cormick
Verified Reviewer
I bought bottles for family members waiting to see what they thought imagine it will be good though
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Posted 6 months ago
Second time buying this ketchup. Goes well with BBQ, as a side condiment to any protein you want.
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Posted 7 months ago
Steve Chambers
Verified Reviewer
scrumptious
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Posted 8 months ago
Teresa D’Astoli
Verified Reviewer
This is my go to sauce and has been my favourite since I first tried it 3 years ago
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Posted 10 months ago