“Truly delicious chocolates. When did it happen that they started using palm oil? Disgrace. One note, and it's personal, I found the white one too sweet. I'm on low carb and my taste buds have changed. But yes, as a special treat a Russell and Atwell hits the spot.”
“I just love these chocolates and everything about these guys. The trouble is, the chocolates are so delicious I can’t stop eating them when I know they are in the fridge. The Dirty Blond is my absolute favourite.”
