Olives, Black Botija, Pitted, 8oz, Organic Reviews

4.9 Rating 142 Reviews

The Sunfood Difference™
These delectable pitted Peruvian Black Botija olives are packed with nutrition and beautifying oleic acid, a heart-healthy monounsaturated fat.
Our certified organic, fully raw, and naturally ripe Botija olives are hand selected, sea-salt cured, and low-temperature dried for an extraordinary olive experience. Many black olives are picked long before they are ripe, then artificially softened and darkened with a chemical treatment. We prefer pure olive flavor; no chemicals, no preservatives.

Visit Product Page

“Black Botija Olives are delicious enhancements to salads. omelets, soup, tapenades, pastas & many favorite recipes ! Along with excellent Sunshine Customer Service !”

Helpful Report

Posted 1 year ago

“These are without question the most incredibly delicious olive I have ever had.”

Helpful Report

Posted 1 year ago

“These are, without a doubt, the best olives on the planet. Because they are so flavorful, a little goes a LONG way. For those who have never eaten raw olives before, there is a bit of acclimation. Bite into one and you will notice a tiny bit of bitterness (natural to olives), but then are rewarded with a burst of deep olive flavor that, I promise, you have never experienced before. Sprinkle these olives, chopped or sliced, in a sandwich spread, on top of a Mexican casserole, or in a salad. If you truly like ripe olives, you will love these glistening, black beauties.”

Helpful Report

Posted 1 year ago

“I can't eat other olives after these. No others compare”

Helpful Report

Posted 1 year ago

“Best olives!”

Helpful Report

Posted 1 year ago

“the first tiime i tried these olves i thought they were the worst thing i have ever put in my mouth, but after i tried another one and my palate acclimated to the authentic olive flavor which apparently i had never experienced previously, i finished the whole bag in one sitting. You have never had an olive if you havent had THESE olives, full stop.”