“Does everyone not know how good this tastes?
Well I'm here to tell you it is marvellous and nutritional it is. It is hard to spoil it's taste, so please don't try.”
“I like the plain fillets best. I made a light tasting meal with celery, peppers, and onions. Salt and pepper. Cooked in butter, put in a little cream and some cider vinegar to balance. Came out splendid.”
