“Make the best stew base / stock. Meaty and flavoursome”
“Using these to make my broth and stock has made it more nutritious and delicious.”
“I made a very good bone broth with them in my slow cooker,”
“Better quality chicken makes the best stock. When you leave it to cool it sets & is a wonderful flavour.”
“Very good. I roasted the carcasses and then used them to make stock.”
“These make excellent chicken stock slowly simmered with lots of onions, thyme and bay leaves.”
“It was very good for the stock and there are chicken wings as well, we grilled them and they were very tasty, just simply good meat !”
