“Prepared the Saffron to make golden milk. I added a few threads to milk and heated on a skillet and let it simmer for 10-15 minutes while stirring consistently. Milk was full of flavor and a bright yellow color.”
“A staple in every chefs kitchen! Zaran rocks, been buying this brand for years. Found them through amazon many years ago and very happy with the quality and service.”
“Good Stuff. I'm a chef and use saffron daily in many of our dishes. When compared to my previous supplier, I noticed a big difference in the taste and flavor. It was much more potent than what we had been using before. Will continue to purchase from this vendor. Thank you!”
“good color, flavor, and aroma. Just the quality I was hoping for, deep red threads with a heavenly aroma. I use this as a tea as medicine. Saffron is good for aging eyes, feeling improvements since I started consuming this regularly.”
