“We took Helen’s chocolate making class as part of our birthday celebration. Helen brings deep knowledge and a genuine passion for her craft, which gave the session a lovely energy.
Chocolate was excellent, and the process felt both calming and creatively engaging.
Worth considering if you appreciate the art behind what you eat. :)”
“We arranged for my daughter and 6 friends to have a private class as a birthday party activity last weekend. The girls learned a lot and really enjoyed themselves. Even better they brought home hand made chocolates and are inspired to make more. Fantastic class. I highly recommend it.”
“I had a wonderful time! Learning about the making process was fascinating and the explanations that went with the tasting helped me really appreciate the variations of cacao bean and chocolate. I had so much fun making and decorating the chocolate and truffles, it was easy to do but difficult to do neatly or well. Everything tasted delicious!”
“Our teacher was wonderful, very knowledgeable, helpful, and fun. We acquired so much knowledge about the origins of chocolate and the intricate process of sustainably producing it. We had the pleasure of tasting single and mixed origin chocolate as well as assisting in the tempering and making of our own chocolates and truffles (which we also took home). Overall a great experience I’d recommend to all”
