“Rosemary is a delightful person. She takes you through each step of the process; while making sure the class is hands own. It’s helpful to have some basic knowledge of baking, however it’s not necessary.
The environment is very inviting, which adds to the artisanal nature of the class. You leave with new knowledge & skills, yummy handmade products to share with friends & family. In addition to a wonderful sense of accomplishment and enriched spirit. There is something to be said for “Surround Yourself with Good People” it will do you wonders”
“We LOVED our babka class!!! Our instructor, Rosemary, was fantastic. She was so warm and welcoming. And she is so knowledgeable and a great teacher. We did not feel rushed at all. Rosemary answered all of our questions. The class was worth every penny we paid. Not only did we leave with our own freshly baked babka, but we also got dough to make more at home. I HIGHLY recommend this clsss!”
“Rosemary is a delight. She is warm, generous and a very knowledgeable baker. She allievated my anxiety of baking with yeast. Her instructions were easy to understand and follow with take home photos/movies of your steps so you don't forget. I thoroughly enjoyed learning how to a babka.”
“We had a great time at Rosemary's babka-making class. She welcomed us with a warm smile and made us feel right at home in her cool, eclectic studio. We each got a workstation, and Rosemary guided us through the steps of making the dough and filling for the babka. We had lots of fun and learned a lot. It was great chatting with Rosemary and hearing about her fascinating life, including her travels, pastry background, and experience running a restaurant.”
