“Super easy to cook and very tasty. Maybe. A tiny but small but we just pad it out with lots of veggies. It is nice to break up the usual mid-week fare with something a little bit fancy.”
“We love this duck confit - delicious falling off the bone duck and the sauce is delicious with the right balance of sugar and citrus. We order it as an occasional treat as it's a bit pricey for a regular family meal.”
