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Fish and potato cakes with dill crème Reviews

4.6 Rating 273 Reviews
P
Verified Reviewer
Incentivized
This is so far our favourite for the taste and quality. Dont ever stop making it
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Posted 1 day ago
J
Verified Reviewer
Incentivized
Author didn't leave any comments.
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Posted 2 days ago
M
Verified Reviewer
Incentivized
Very yummy, easy to prepare and great way to increase fish intake
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Posted 3 days ago
S
Verified Reviewer
Incentivized
Not only are these tasty and filling that dill creme is devine with it
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Posted 3 days ago
J
Verified Reviewer
Incentivized
Author didn't leave any comments.
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Posted 3 days ago
B
Verified Reviewer
Incentivized
Love love love, happy that the dill sauce is separated
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Posted 4 days ago
N
Verified Reviewer
Incentivized
I'd happily have these in the freezer anytime. Easy to reheat, and delicious! I also love the option to add whatever I want on the side, rather than having to order a "full" meal.
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Posted 4 days ago
A
Verified Reviewer
Incentivized
Author didn't leave any comments.
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Posted 4 days ago