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Ratatouille with roast vegetables and cannellini beans Reviews

4.6 Rating 353 Reviews
I can make something like this myself, and I'd add more herbs, but for the convenience and the healthy ingredients, it's great value! Hubby regularly has this for lunch.
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Posted 1 year ago
Family favourite
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Posted 1 year ago
I respect anyone who puts beans in vego meals where it's possible and cannellini beans are so good for an all rounder. This was absolutely delicious and had so much flavour. Really felt like home cooking!
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Posted 1 year ago
Great for my vegetarian son
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Posted 1 year ago
A sumptuous vegetarian dish that went down a treat and tasted delicious.
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Posted 1 year ago
Great flavors here. Delicious on its own! Also served with grilled chicken which stretched it further. Definitely will be getting this again!
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Posted 1 year ago
We always try to have this in the freezer all the time, so we have a quick and easy dinner option. We add pasta and a side salad for a tasty meal.
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Posted 1 year ago
This was yum! Packed with flavour and so filling but super low in calories - what a win!
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Posted 1 year ago