“Easy to make just don't add vinegar, read my post. Don't add Vinegar! it's a different bacteria and can cause extra sour brews that are not mild. Just add a cup less of water so your ph is good. Dont worry about the size of the scoby most important is good strong starter that's a good ph. Also they can sink this is normal. They can be different colors to white or cream color even tan from the tea tannins. Normal!!! Kepp your Brew Warm ideal temperature is 72 deg. Colder temperature means longer brew time. I'm a Long time Brewer just wanted to see how their brew compares to some heritage ones. If it fails you can always buy a bottle of unflavored GT kombucha add a cup of tea and 2 Tbs sugar and grow your own.”
“A great way to get started with kombucha! This starter made it quick and easy to begin brewing kombucha. Also, the company has a lot of great advice to help you get going or figure out whether you're doing things right. I highly recommend!”
“Made it easy to get into making my own kombucha. I was completely clueless about how to get started. I thought about using a bottle of unflavored kombucha from the store, but I wanted a bit more of complete starter kit, with a scoby already there. This worked perfectly, and I've been brewing my own ever since. It's fun to experiment with different recipes, and I love how cheap it is compared to buying kombucha in the store! If you're thinking of getting started on your kombucha journey, this is the best way to do it. The scobies just keep on forming at the top of the jug with no effort on my part. I do recommend using a large jug with a spigot at the bottom, such as stores sell for iced tea. You should definitely get some bottles with stoppers attached for the secondary fermentation. Have fun!”
“Great product! Used to teach college students the process of fermentation Results were amazing Easy to use. Quality product. Great end product results”
“Great starter. Seems to be getting better with every batch. My first 2-3 werent the greatest but now its getting a lot better as the SCOBY keeps growing and maturing. Great easy to read directions”