Original Lo-Dough Bases 8 bases Reviews

4.7 Rating 1,052 Reviews

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About Lo-Dough:

Lo-Dough is different. It's not a wrap and it's not a slice of bread.

It's bread reinvented, a new way to enjoy the convenience and taste of bread with 90% less carbs and more fibre than the healthiest wholemeal loaf.

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Phone:

01706 941119

Email:

hello@lodough.co

Location:

Dane Mill, Bridgefield Street
Rochdale
OL11 4EY

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“I'm type 1 diabetic and although can cover anything I eat with insulin, I still try to keep my carbs to a low side. And these amazing wraps from Lo-Dough are brilliant for that! I was worried about the taste, but needn't have as they taste smashing! I've had it as wraps and pizza yet and can't wait to try more recipes. Can now join my family for same meals, which is great!”

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Posted 5 years ago

“Bargain!!”

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Posted 5 years ago

Author didn't leave any comments.

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Posted 5 years ago

“Just made 2 pizzas. Absolutely delicious, filling and less than 400cals each. I'm covered. Won't be going back to the old way of making pizza base. Thankyou Lo-Dough”

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Posted 5 years ago

“Very versatile, and I've only just scratched the service in terms of recipe ideas!”

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Posted 5 years ago

“No funny after taste like most diet products”

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Posted 5 years ago

“The taste is like kleenex tissue and the texture very dry. Nevertheless, with liberal slathering of olive oil, they do provide a convenient base for a quick pizza.”

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Posted 5 years ago

“Very impressed with the lo-dough pizza bases. Have made pizzas and toasted wraps and enjoyed both. It would be wrong to say it is just like bread as it does have a different texture, but it is close enough to fill that gap when you're on a low carb diet and you load it with plenty of toppings/fillings.”

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Posted 5 years ago