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Dry-Aged Burgers - Eight Reviews

4.6 Rating 33 Reviews
Tasry duck confit, easily prepared. A winner.
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Posted 5 years ago
I grew up eating duck. The duck confit is delicious and a special treat.
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Posted 5 years ago
Duck was as described and delicious. I saved the juices for gravy.
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Posted 5 years ago
Burgers were great. Nice size and no fat.
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Posted 5 years ago
Bought as Christmas gift for brother and wife. They seemed to really like it.
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Posted 6 years ago
Very good, perfectly seasoned and tender
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Posted 6 years ago
Tender and tasty. My expectations were surpassed.
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Posted 6 years ago
Delicious and nutritious. A television chef in the nineties made it on PBS.
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Posted 6 years ago