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Braised Lamb Shanks In Portobello Sauce - Two Shanks Reviews

4.6 Rating 123 Reviews
meat on one the other was all bone!!
1 Helpful Report
Posted 1 year ago
I followed directions and it was tough. I was unable to cut it. When I cook the next one I will cook it in the slow cooker for eight hours!
2 Helpful Report
Posted 1 year ago
Excellent. Have had them before
1 Helpful Report
Posted 1 year ago
The Braised Lamb Shanks tasted delicious! The lamb and the sauce were both easy to prepare, and the price was quite reasonable. We'd order them again.
1 Helpful Report
Posted 1 year ago
Very tasty. POORLY packaged for shipping. Box broke open in transit and shanks were boucing around in the shipping box.
1 Helpful Report
Posted 1 year ago
Very greasy
Helpful Report
Posted 1 year ago
JUST LIKE MOM MADE
Helpful Report
Posted 2 years ago
Got these for my spouse as we rarely eat lamb. The meat was tender and flavorful with little fat. My husband enjoyed the portobello sauce flavor as well. We did start to follow the bag boil method but one of the bags leaked almost immediately so we pulled them out and went with the oven method.
1 Helpful Report
Posted 2 years ago