“I find myself reaching for Dash when I'm looking for a little something extra in my food. I have added it to prepared foods to give them a boost without adding a ton of sodium.”
“So I was told that it would work to add zip to many dishes...and it does! Vegetables? Yes. Soup? Yes. Panko crusted chicken? Yes. It is not going to last long.”
“Started the program somewhat at a loss figuring out my L&G meal...and then I found Stacey Hawkins’s cookbook. It now has a permanent space on my counter. Tons of wonderful recipes!”
