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Valrhona Manjari Madagascar 64% Dark Couverture Chocolate Feves Reviews
4.6
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25
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Duncan
Unverified Reviewer
“
A fabulous example of bright and fruity Madagascar chocolate, with strong notes of red berries. Fabulous for making things like raspberry or strawberry balsamic ganaches. Nice to temper and can be used for mold lining and hand dipping.
”
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Posted 6 years ago
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