“I love my fireboard 2 pro. It's simple to use, easy to setup and so many features via the cloud. If you want an easy bbq controller that will track your cooks and can double as a fan controller, the fireboard 2 will not let you down.”
“Wonderful to have more monitoring of the meats. Magnetic base is a must have item. Purchased one additional meat probe so as to have three. The fireboard app is excellent too.”
“I own a wood fired pizza restaurant. The funny thing is I don’t use it in my ovens. Here in the Pacific Northwest it is hard to keep cooking wood under 21% moisture. I built my own kiln and use the fireboard pro with the type k probes. I "cook" the wood for 24 to 38 hours straight. The fireboard has not failed. The type k probes wear out. I have used the thermoworks and every one of them have failed and their customer service is lacking to say the least. I started my first session in the Kiln on Nov. 23 2021. I use the probes in three places on the top of the wood, in the middle and on the bottom in front of the outlet fan. The fan can only tolerate up to 165 degrees. 254 degrees on top and 199 degrees in the middle. Keeps working great. Definitely worth the investment.. Thank you Fireboard”
“Only got to use it once but after I got the settings right for the masterbuilt it seems to be doing what it's supposed to do just need to use it more to learn it”
“I bought my FireBoard 2 Pro for use with my Gateway Drum to cook low and slow. The Drum purists will all tell you that you don't need something like this but let me tell you, this is the best accessory I have ever purchased. I researched the other products similar to the FireBoard 2 Pro before this purchase. If you are considering adding an accessory like this to your BBQ arsenal, look no further. You've landed on the best.”
