“texture is similar to average salt for those adverse to crunch”
“This finer salt is great for use in baking bread. And shortbread. The only problem is the packagin. Would prefer it in a container.”
“This is a beautiful salt, both to look at and to taste. It is perfect with boiled eggs, and also with tomatoes and cucumbers. Highly recommended.”
“Perfect size for adding salt to food on your plate”
Thank you Mike, we really appreciate your 5 star review.
Posted 2 years ago
