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Fermented Kimchi | Mark's Hot Sauce Reviews

4.8 Rating 47 Reviews
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At HEATONIST, we work with the most passionate small batch hot sauce makers to develop new, never-before-seen flavors in the world of spice. As the official hot sauce partner of Hot Ones, we're trusted to curate new Hot Ones lineups and create their signature line of sauces.

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Love it on nearly everything. It use it on cheese crisps, pizza, and pretzels so far. Love the complex. Flavor. I call it heat with a purpose.
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Posted 1 year ago
Great hot sauce.
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Posted 1 year ago
Flavor-wise, this is my favorite from the S24 lineup. It could use a little more heat for my personal preferences, but at least I've been able to share this with my less heat-tolerant friends. This one blows away the other fermented sauce from this season. Great on eggs, rice dishes, pizza, or added to soups. Kimchi is somewhat of a niche flavor, but I haven't found anything yet that I didn't like this on. My only "complaint" is the sauce is quite thick, so the bottle doesn't last long. Almost like a finely-diced salsa, consistency wise. Of course, it wouldn't be fair to deduct points for the empty bottle speed run.
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Posted 1 year ago
This is so tasty! Not much heat. It’s great on sushi!
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Posted 1 year ago
Loving this sauce will buy it again
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Posted 1 year ago
Great taste and good spice.
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Posted 1 year ago
This tastes really great, but it's impossible to get out of the bottle reliably.
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Posted 1 year ago