Olives, Black Botija, Pitted, 8oz, Organic Reviews

4.9 Rating 139 Reviews

The Sunfood Difference™
These delectable pitted Peruvian Black Botija olives are packed with nutrition and beautifying oleic acid, a heart-healthy monounsaturated fat.
Our certified organic, fully raw, and naturally ripe Botija olives are hand selected, sea-salt cured, and low-temperature dried for an extraordinary olive experience. Many black olives are picked long before they are ripe, then artificially softened and darkened with a chemical treatment. We prefer pure olive flavor; no chemicals, no preservatives.

Visit Product Page

“My search is over! Finally found the perfect olive snack with these Black Botija Olives. I love how fresh and moist they are without having to refrigerate them. I just toss them in my backpack and I am all set. Thank you Sunfood!”

Helpful Report

Posted 4 years ago

“Sunfood Organic Black Botija, Pitted Raw Olives are nice and moist and was added to our wishlist and we'll continue to be a repeat buyer!”

Helpful Report

Posted 5 years ago

“I've been looking for olives that are not treated with any preservatives and not too salty. I finally found it! These are great addition to my salads!”

Helpful Report

Posted 6 years ago

“If you are looking for a superb nutrient dense food, loaded with minerals, you must try these sun dried raw black olives. You will NEVER return to the bottled ones again. These have become increasing difficult to find, so I am grateful that Sunfood makes them available. Whether you are keto, vegan, paleo or whatever, they are a must for your culinary repertoire.”

Helpful Report

Posted 6 years ago

“I love, love these wonderful olives! So addictive and I wish they came in bigger packages. Well worth every penny! Wonderful snack”

Helpful Report

Posted 6 years ago

“I was amazed by how great the olives taste. You cannot stop yourself from eating!”

Helpful Report

Posted 6 years ago

“The olives are very bitter, but that's typical of olives, I'm planning on using the olives in recipes so the bitterness can be tolerated.”

Helpful Report

Posted 6 years ago

“These olives are a little bit on the salty side; but very delicious. I wish that, in the future, Sunfood can consider dropping these olives' salty level. I have tried to mix them with hummus and organic extra virgin olive oil, salad, or just ate them by themselves. They taste great.”

Helpful Report

Posted 6 years ago