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Wood Pigeon Breast Fillets 4 fillets (min 150g) / Standard Reviews

5 Rating 34 Reviews
Oliver Baker
Verified Reviewer
This was my first time trying pigeon and I very much enjoyed it. The portion size was just right.
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Posted 1 year ago
Excellent plump wood pigeon breasts, pack of four just right for dinner for two! Just seared in a pan and served with a little red wine and redcurrant jelly jus
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Posted 2 years ago
Bob Mclatchie
Verified Reviewer
I did not believe how quickly these cook - quick sear then no more than 5 minutes in the oven - so I slightly over did it and did not get the full taste experience but even so it was a very tasty dish and very good value.
2 Helpful Report
Posted 3 years ago
Vida Donnelly
Verified Reviewer
Easy to cook, tender and really delicious. Did with a baby-leaf salad. Lovely
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Posted 3 years ago
Joanne Rodley
Verified Reviewer
So pleased with everything we ordered, well Presented, useful tips and recipes, great quality, delicious and flavourful meat. We will definitely be putting in another order soon, can’t recommend highly enough.
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Posted 3 years ago
Penelope Hamilton
Verified Reviewer
Absolutely delicious! Other products still in the freezer.
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Posted 4 years ago
I enjoyed these, but the proportion of fat makes them much more filing than expected
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Posted 4 years ago
Sandy Forbes
Verified Reviewer
first time trying this , and of course so did Ryder , and we both enjoyed them
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Posted 4 years ago