New Mexico native living in Texas where TexMex is actually consider edible fare.??? I grew up in the Albuquerque south valley, my best friends father (3rd gen NM Sanchez) grew his own acre of chili down in isleta. Your chili is authentice and delicious! Just finished a meal of green chili stew. Simple: Fresh Chile Company Green, onion and tomato sliced up, a bit of garlic, chunks of simmered pork, water and half bottle of beer..home made tortillas..Heaven!
5 years ago
The Fresh Chile Company has a
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