“Took the knife skill class with Paul.
Learnt the basics through theory and application: from how to hold your knife, two moves to cut safely without bursting food, sharpening your knife and going through a variety of food types (veggie, condiments, meat)
Paul is an amazing instructor, calm, precise, and supportive.
Cherry on top, we ended up with a yummy Asian Chicken Salad!
Needless to say that from that day onwards I’ve been slicing, dicing, slivering like a champ with the sharpest knife in my life!”
“Such a treat to take my home project along, to sit chat and sip tea whilst progressing its growth after a stalled state. We chatted through some possible reasons. This has led me to rethink my finishing ideas with this particular project. I was so inspired by other crafters and their projects. The vicarious learning, and observation of others crafting styles.
Along with a chat to put the world (personally or bigger) right. Mary”
English