Lo-Dough Reviews

Name: Lo-Dough
Address: Dane Mill, Bridgefield Street, Rochdale
Rating: 4.36

4.4 Rating 9,221 Reviews

84 %

of reviewers recommend Lo-Dough

Company Reviews

Product Reviews

4,283

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Phone:

01706 941119

Email:

hello@lodough.co

Location:

Dane Mill, Bridgefield Street
Rochdale
OL11 4EY

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Lo-Dough 5 star review on 17th October 2022

Jane Briggs

Lo-Dough 4 star review on 3rd October 2022

Elizabeth Wood

Lo-Dough 5 star review on 28th September 2022

Donna Brain

Lo-Dough 5 star review on 18th August 2022

Jo Lovegrove

946

Anonymous

Anonymous // 01/01/2019

Sort by: Most Recent Most Recent Highest Rated Filter: None None 5 Stars 4 Stars 3 Stars 2 Stars 1 Stars Helpful

“Excellent bread replacement product. Far superior to GF bread. Good customer service”

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Posted 5 years ago

“Can use in so many ways and allows me to stay low carb whilst avoiding the calorie density of soem ket products”

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Posted 5 years ago

“Loved the cake bars. Especially loved the dough bases. Great for pizzas. As a type 1 diabetic, the low carb base is a winner for me.”

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Posted 5 years ago

“Was a bit sceptical as this sounded too good to be true, but it's not!! So far I've made various wraps and pizza, going to try a quiche tomorrow. Have tried the miracle cake bars too and they are so tasty. Next order will be going in soon!”

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Posted 5 years ago

“Very pleased to have found Lo-Dough Ltd to help reduce my carbs. I have ordered special discounted offers to stock up as I dont want to risk running out. Although I have experienced very prompt delivery. Great company that responds quickly to enquiries.”

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Posted 5 years ago

“Love this product, very filling and tastes great”

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Posted 5 years ago

“The miracle bars are quite tasty”

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Posted 5 years ago

“great to have a choice of products when on a low carb diet”

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Posted 5 years ago

“Ideal alternative to other pizza bases! The 8 pack makes it good value too.”

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Posted 5 years ago

“Great versatile product's for low carb and gluten free.”

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Posted 5 years ago

“The cake bars are amazing! But the brownie is not to my taste. Strong sweetener taste and weird texture after cooling down.”

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Posted 5 years ago

“All I have used is the coating.”

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Posted 5 years ago

“Yuck. Overpriced”

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Posted 5 years ago

“I’m not going to say you can’t tell the difference between Lo-dough and a high-carb pizza base or wrap - you can - but I do think this is as good as it gets and certainly better taste and texture than any substitutes I’ve managed to make myself using internet keto recipes. The only thing I wish is that there were more than 2 per pack and the package was re-sealable for the freezer. So much plastic in a box of 24!”

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Posted 5 years ago

“A good alternative but has a weird paper like texture post baking. Good attempt but I feel there are room for improvements specifically on texture.”

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Posted 5 years ago

“Yes, both pretty good and slightly weird. They make a very light and airy pizza and is an effective base. I would definitely get them again but don't imagine that they are anything like a wheatflour pizza.”

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Posted 5 years ago

“Brilliant...im currently doing keto and fancied pizza...this Lo Dough made the perfect base! Definitely recommend.. tastes yummy!”

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Posted 5 years ago

“Really great, done loads of different recipes”

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Posted 5 years ago

“Products are always delivered promptly. Goods arrive well packaged. Their products are pricey though.”

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Posted 5 years ago

“The brownie mix is delish and I love the versility of the bases. They certainly helps treat my extreme pizza addiction 🤣”

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Posted 5 years ago

Lo-Dough is rated 4.4 based on 9,221 reviews