Lo-Dough Reviews

Name: Lo-Dough
Address: Dane Mill, Bridgefield Street, Rochdale
Rating: 4.36

4.4 Rating 9,219 Reviews

84 %

of reviewers recommend Lo-Dough

4.4

Based on 9,219 reviews

Shipping & Delivery
Delivery Methods	Postal Service, Courier
Average Delivery Time	Within 5 Days
On-time Delivery	Greater than 93%
Accurate And Undamaged Orders	98%
Customer Service
Communication Channels	Email, Live Chat, Telephone
Queries Resolved In	Under An Hour
Customer Service	4.8 out of 5

Visit Website

Phone:

01706 941119

Email:

hello@lodough.co

Location:

Dane Mill, Bridgefield Street
Rochdale
OL11 4EY

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Lo-Dough 5 star review on 17th October 2022

Jane Briggs

Lo-Dough 4 star review on 3rd October 2022

Elizabeth Wood

Lo-Dough 5 star review on 28th September 2022

Donna Brain

Lo-Dough 5 star review on 18th August 2022

Jo Lovegrove

946

Anonymous

Anonymous // 01/01/2019

Sort by: Most Recent Most Recent Highest Rated Filter: None None 5 Stars 4 Stars 3 Stars 2 Stars 1 Stars Helpful

“website and delivery were seamless. Using the lo-dough bases for pizza .... means I don't feel like Im missing out while the rest of the family enjoy their takeaway. As part of my restricted carb diet these bases are brilliant.... high fibre, low carb and so easy to use.”

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Posted 4 years ago

“I made a pizza as suggested by Lo-Dough, with mozzarella, pepperoni and jalapeño peppers. It was excellent. I will be having more, trying different toppings.”

Lo-Dough 5 star review on 30th September 2021

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Posted 4 years ago

“Great products, lots of Gluten free options too”

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Posted 4 years ago

“Not received this only the bases.”

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Posted 4 years ago

“Lo-Dough Ltd provides the answers to slimmers' prayers.”

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Posted 4 years ago

“Great products I had a problem with my order and 1 quick email and customer services had it sorted! Nothing is ever too much trouble for them, thumbs up from me”

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Posted 4 years ago

“Pleased with my latest purchase of vanilla sponge mix as it is high in fibre and low calorie. As I'm trying to loose weight it was nice to have some cake without feeling guilty.”

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Posted 4 years ago

“Love the product. Vanilla sponge mix really good”

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Posted 4 years ago

“A good company making great products”

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Posted 4 years ago

“Just bought the new cake mix which is gluten free they have a brilliant concept just hope the keep creating more gluten free products”

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Posted 4 years ago

“Service is fast and products are amazing. The Bases are so versitil I dont miss out on pies or pizza any more”

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Posted 4 years ago

“I love all lo-dough ,from pizza basis, brownies and now the new vanilla cake mix, IV also tried their cake bars which a low in calories and yummy, I also like the southern coating for my chicken nights”

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Posted 4 years ago

“Versatile and innovative. The recipes are worth trying out, you won't be disappointed!”

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Posted 4 years ago

“Game changer”

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Posted 4 years ago

“Always love a package from Lo-Dough. Really fast delivery and great products.”

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Posted 4 years ago

“I am a great fan of the lo-dough products. They allow me to maintain my high protein, medium carb, low fat diet while still enjoying tasty meals. The wraps are amazing! I use them for wraps, quiche, toasties, pizza. The list goes on! The brownie mix is another favourite. Love those brownies! My newest addiction is the new vanilla sponge cake mix. Mug cakes are quick and easy and so satisfying. Thank you Lo-Dough - cooking using your products has added a whole new dimension.”

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Posted 4 years ago

“Very expensive for 2 gluten free wraps”

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Posted 4 years ago

“I have use lo-dough to make pizza, French toast and quiche all so far have been amazing. Making the brownies at the weekend so can't wait as someone who is on slimming World and ceolica finding these amazing low syn treats is fabulous.”

Lo-Dough 5 star review on 28th September 2021

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Posted 4 years ago

“I have found lo dough to be a suitable substitute for a few high calorie recipes but I primarily use it as lunch wraps. It suits a variety of sweet or savoury fillings and although the texture took a bit of getting used to I wouldn’t be without it now”

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Posted 4 years ago

“I was initially sceptical. I love pizza and love bread, but don't love being overweight. It absolutely satisfies the itch for a crispy firm based, to create that balanced texture that we're all used to. I also created a great goat's cheese and chilly wrap for myself - put the base in the oven for a couple of minutes and threw my ingredients in - brilliant. Couldn't recommend it enough.”

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Posted 4 years ago

Lo-Dough is rated 4.4 based on 9,219 reviews