“A healthy sugar alternative that does not have an after taste. I used the powder sugar to make icing on my almond/ coconut flour shortbread cookies for Christmas. Everyone loved them.”
“This powdered sugar replacement tastes and works exactly like powdered sugar. Being able to use it in a 1:1 ratio is certainly beneficial and I use it in all my baked goods and don't supplement it with any other sugar. Great product!”
“I love the sweetener, tastes just like sugar. BUT...THE TEXTURE IS AWFUL, LIKE A BRICK. I HAVE TO SPEND A LOT OF TIME SIFTING EVERY TIME I USE ANY AMOUNT OF IT. CAN ANYONE TELL ME WHY IT IS LIKE THIS?”
