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Ethiopian Cooking Class Reviews

4.9 Rating 158 Reviews
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This is a fun activity in Shepherd’s Bush. , London

On the hunt for exciting new things to do in London? Join seasoned chef Nazareth and learn how to cook a fantastic feast of Ethiopian cuisine at this cooking class in Shepherd's Bush market.

Your culinary experience will begin with demonstrations from your teacher, who will showcase simple cooking techniques along with the ingredients you can expect to use in the class before handing it over to you!

You'll prepare fresh and healthy dishes, including vegan, vegetarian and gluten-free meals using key ingredients essential to Ethiopian cooking, such as organic spices, fresh herbs, legumes and multi-grains. Nazareth will also show you how to make injera, a fermented flatbread, using teff flour. Traditional Ethiopian coffee and tea can be bought and enjoyed whilst you cook or with your meal!

This hands-on cooking class is perfect for students of all ability levels and a great chance to master basic recipes in a fun and inviting atmosphere!

Whether you're cooking with colleagues or searching for London activities to try with friends, you'll end this experience with some new skills and a delicious feast to enjoy in the kitchen or take home and share.

You are welcome to come solo but keep in mind you will be paired up with someone from the class.

Please note: If you are joining us for a Sunday class, please enter the location via Goldhawk Road as the market is closed on Sundays.

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Maina Truchi
Verified Reviewer
Very nice, did 3 types of wot (sauces) and injera. The instructor was friendly, helping and knowledgeable, making it us feel like we can replicate the recipes at home.
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Posted 5 months ago
Emma Kurihara
Verified Reviewer
Fun class!
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Posted 5 months ago
Michael Morel
Verified Reviewer
My wife and I loved every minute of it! Practical, tasty recipes, easy to learn, and a great environment. Highly recommended.
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Posted 5 months ago
Christina Woodger
Verified Reviewer
Really enjoyable - very well-explained and food was delicious
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Posted 5 months ago
Great teacher. Great experience and tasty food.
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Posted 5 months ago
Gavin Skeels
Verified Reviewer
Amazing class. Our teacher was funny and patient. Small group as well so we weren’t left out or ignored. It was a great experience to learn about the types of ingredients used in Ethiopian cooking and to then get to make our own. We enjoyed our meal at the table and were given extra of the bread which was a nice touch. Would definitely recommend to everyone.
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Posted 6 months ago
Paolina Tempesta
Verified Reviewer
This was a great class. We had a wonderful morning and highly recommend this class. Teacher was so organised, friendly and professional. The food is absolutely delicious!! Lots of fun in a wonderful atmosphere. Venue is perfect!!
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Posted 6 months ago
Marianna Gava
Verified Reviewer
Great experience and amazing food. The teacher gave really clear instructions and kept checking on how we were doing. I don’t cook a lot normally and during the class I never felt overwhelmed. The best part is definitely making the Injera and eating all the wonderful food!
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Posted 6 months ago