“Ang was fully of energy, passion and so much coffee knowledge! We learnt a lot about the actual process of how to get the perfect shot (inc what beans to choose, questions to ask, how to do it on our home machines). I would highly recommend this class to anyone wanting to learn more or even someone wanting to work in a cafe!”
“Angie was a very knowledgeable instructor who provided students with clear instructions and advice on how to make amazing coffee! Not only did we learn about the techniques, but also the theories behind coffee making. Overall, it was a very fun and insightful course for beginners!”
“I thoroughly enjoyed this 4-hour workshop where I got to learn all about the theory of coffee and coffee making, while I also had ample opportunity to practice making coffee. Our teacher Angie was very engaging and knowledgable, she taught us all the tricks of the trade, and gave us plenty of opportunities to ask questions and to practice. It was a cosy, warm and comfortable environment. I had so much fun and would recommend the class to any coffee enthusiast Melburnian like me!”
“Angie is an incredibly attentive teacher. Made the class very inclusive, and with her multicultural background she was able to connect with students from different parts of the world and teach us all how to make coffee with the short time she had.”
