“Highly recommended. Chef was clear with his instructions, the class was well organised, we got to do everything from scratch and get to take home the goodies.”
“Great class! Learned how to make croissants! Class is a long one, but had to push through, the mid session puff pastry helped. The recipe can be a bit better written but I think otherwise everything is good, thanks joel!”
“Thank you Joel we had a fantastic day .
The class was so interesting and fun .
We got to eat amazing treats and take home our
Beautiful croissants I would highly recommend
This class . We walked away with the knowledge of how to make croissants .”
“I attended the croissant-making class on Sunday and had such a great time! Joel was a fantastic teacher—super engaging, fun, and easy to follow. He made the whole process approachable, even for beginners, and shared lots of helpful tips along the way.
We went through the full process of making croissants from scratch—mixing, laminating, shaping, and baking. What I loved most was getting hands-on with the dough and seeing the final, buttery layers come to life. The vibe was relaxed but informative, and Joel kept everyone involved and laughing throughout.
Highly recommend this class if you’re curious about croissant-making or just want a fun foodie experience with a great instructor!”
“We had so much fun at the croissant making class! Joel was such a great teacher - highly engaging, organised, and full of so many interesting facts about croissants and baking in general. We learned how to make and prove the croissant dough, and also how to make different types of pastries - croissants, pain au chocolat, danishes and more.
I highly recommend this to anyone interested in learning how to make croissants - it's an awesome activity. You will come home with so many pastries that you've made so make sure you have friends and family ready to share in the delicious treats you make.”
