“Such a great class and something different! The teacher, Joel was full of knowledge, tips and stories. Kept the class engaged the entire time. I did this class solo and felt comfortable in being there without anyone I knew. 10/10!”
“Joel was such a great teacher! You can really see his passion for pastries. He’s bubbly, friendly, and a fantastic pastry chef. I’d definitely recommend taking his class if you’re keen to learn more!”
“This was super fun! The teacher was friendly, helpful and made the experience fun. I have a whole new level of respect for pastry chefs now! Thank you Joel p.s. you get to go home with a lot of freshly baked croissants and pastry puffs! Yum!”
“We had an excellent time! The teacher was very engaging and knowledgeable. He made it very fun and easy to learn the process for making croissants, so even beginners could understand. The end results were delicious too! Highly recommend!”
“I took a French pastry class and it was absolutely spectacular! I loved every moment of it. The instructor explained everything clearly and made the class fun and engaging. The final results especially the croissants were delicious. Highly recommended!”
“Good easy to follow instructions and lots of tips of what to do and what ingredients/brands to use and why. Great teacher who loves what he does. Worth doing this class.”
“Joel was a fantastic teacher who truly cares about sharing the craft and flavours with others. We were surprised at how many croissants we could take home. Be prepared to take home an abundant amount.
I would definitely recommend it for first-timers and croissant enthusiasts (like my partner).”
