“Amazing experience! We had so much fun throughout the 6 hours workshop making pastries from the scratch! It was very engaging and we learnt a lot of tips and tricks from our experienced French chef Joel. The pastries were delicious and we took home 4 full boxes to share with friends and family. I highly recommend this class and we will definitely do it again to try out other recipes and variations of this wonderful workshop.”
“Fantastic class. Joel is very knowledgeable, friendly and helpful. The products we made were delicious! Even as beginners Would highly recommend this class.”
“Had the best time at Joel’s croissant class! He made a super long day feel really fun and engaging, and I learnt so much about the art of croissant making (lamination is no joke ). We got to try palmiers and his pastry cream during the day (both absolutely divine!!) and he even shared the recipes. Left with full hands, a happy stomach, and a whole new appreciation for this craft. Highly recommend this class - it’s very fun with friends.”
“My partner and I went to the class and we had the best time! It was super engaging and such a great experience! We are interested in cooking, however we would recommend this for anyone who wants to do a fun activity! The pastries turned out incredible and he made this such a pleasurable experience!”
“Honestly one of the best things I did in life . The teacher is very didactic and know what he’s doing . I felt safe and motivated to finish my pastry because the instructions were clear. I couldn’t believe the outcome of my own work. Tks for everything chef .”
“A very informative and entertaining afternoon. We were shown how to make dough and turn them into croissants and danish pastries, fully hands on, and get to taste them as well! Teacher was helpful and answered our questions. Fully recommended for personal learning or a gift to someone special.”
