“A great way to spend Sunday lunch. Chef Hideo taught us all about how to make the broth and best ingredients to use to replicate at home. Lots of fun making our noodles especially when we kneaded the dough with our feet - can’t wait to teach the grandkids how to make noodles this way”
“Went with 3 other friends and we all had a blast! It was authentic, educational and most of all the ramen was delicious! Sensei Dekura was also so sweet! Would definitely recommend!!”
