“We had the best time with Bhavna! She was so incredibly warm and welcoming, inviting us into her home and teaching us the finer details of the art of Indian cooking. We had the best time and amazing conversations! Highly recommend”
“We had a fantastic time with Bhavna, the food was incredible and we learnt so much about the techniques and history behind the dishes we made. One of us is coeliac and Bhavna made us feel very reassured and safe about allergens. All together was a great experience and we would 100% go again.”
“The class was great - easy to follow and so tasty. Great understanding of how to use spices and fat to develop dishes and the order of ingredients being added. Fantastic hospitality, would recommend to anyone who enjoys home cooking!”
“Bhavna was an amazing teacher and the class was extremely interesting and fun!
Tasted a lot of fantastic dishes and learnt a lot about how to properly cook Indian food!”
“Great presentation and logical approach to using spices and good history lesson on the cuisine origins along with other culture influences thoroughly enjoyable Tony”
“From the moment I was greeted at the door and was served acwelcoming snack with chai , I felt ‘this is going to be s good experience’ and it was was. Bhavna is a lively, pragmatic and patient teacher and we all had a chance to do hands on cooking of several different dishes, learning how to sequence the whole then the ground spices and amazing garnishes. The end resukt was a delicious array of visual and gustatory delights. I highly recommend this course.”
