“Fantastic afternoon of bubbles and cheese!
Wow! What a fun and educational experience.
The girls were so informative, with jokes, laughter and ofcourse tastie cheese.
We will definitely be trying this for Christmas lunch. Thank you.xx”
“Good but could be better. I would include some advice on parking since we had a har dtime infinding a place to park/ Scond break the making into two set. We got a nice background into how to make the curd tha twas well paced and the thenn rush through through what we were to do so that we had to remember a lot once we got started. Better to pick up the pace of the first bit and then do the making bit in two stages, boocinii and mozeralla and then second stage for the burrata. Was rushed once we got started, our active bit and then the end when we figured out how to keep what we had made.”