“Chef Parsati was awesome. The cooking atmosphere was relaxed and fun. She was able to provide history and context on the food we planned to cook, and her instruction, suggestions, and patience were great as we prepared the meal. I would definitely recommend Chef Parsati and her course to anyone who wants to be explore and expand their cooking skills.”
“We attended Dumpling cooking class with Chef Parsati. We were celebrating our 2nd wedding anniversary and really enjoyed Parsati’s fun engaging and step by step ritual to making the perfect dumplings. We highly recommend this cooking session if you are looking for a fun and engaging cooking workshop.”
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"This is my second time taking a class with Parsati, and I plan on taking more in the future. She emphasizes cleanliness and offers valuable insights into healthy alternatives, which I appreciate. The first class I attended was in a group setting, but this time, I booked a private session for Valentine's Day with just my partner and me. We learned how to make dumplings, and it was a wonderfully intimate experience. Parsati allowed us to play our own music, adding to the personal touch. Her diverse cooking style, influenced by her travels to various cultures, offers a unique perspective. Additionally, she provides the option for private classes, perfect for those seeking a more intimate activity. I admire her passion for introducing different cooking options, from vegan to meat dishes, and exploring various culinary styles."”
“Chef Parsati was an incredible host and was accommodating with all our requests. We were a large team traveling from all around the country and she made sure all of felt comfortable, had a great time and actually learnt something. She runs a very clean and hygienic kitchen and ensures no parameters are compromised upon. All in all, it was a fun filled and knowledgeable experience that will be cherished for a long time. Will be back for sure!!”
