“I was running low on jerky and went for an inferior Biltong substitute that promised "The Burn." The biltong did not deliver and I was left fat and unhappy and without "The Burn." Fortunately the Kooee arrived in time and I'm back in Jerky land where I should have stayed.”
Thanks Nick. Sorry to hear that a biltong didn't deliver the burn. We love biltong at KOOEE, but it needs to be made the right way. That is, in a South Africans garage with a cardboard box and 60W lightbulb! #Authentic. We appreciate your support - Andy.
Daryl, thanks for your feedback. Personally I agree with you on the Habanero Chilli, it's got some heat! I stick to the Chipotle instead, which I call "Chilli for beginners". Keep your eye out for a new chilli flavour coming out later this year. Best wishes, Andy.
“My husband and I first stumbled across kooee jerky at a local bottle shop they didn’t have a wide selection only one type. We enjoyed it so much that I had to jump online and see if I could get some more. And we purchased the variety pack. Tastes just as amazing. My husband is a huge fan of chilli and the habenero jerky is his ultimate fav! I would definitely recommend this product as a matter of fact we are purchasing more as gifts for friends this Christmas.”
Pictures or it never happened! Just kidding. We hope you enjoyed the Overland Track. I like to get to Cradle at least once a year, but my next trip will be to the Walls of Jerusalem. Thanks so much for the review, have a great summer outdoors. -Andy
“I'm a jerky connoisseur and I went into this experience with high expectations which were not only met but exceeded. The apple isle has a contender on the world stage.”
Nick, glad to know that the jerky connoisseurs are out there somewhere - or Adelaide in this instance. We hope the chipotle flavour is well suited to a Barossa shiraz. Thanks for your comments, very enjoyable to read.
