“Tender and perfectly seasoned. We served it over garlic mashed potatoes with a side portobello mushrooms in a ginger butter sauce. It was amazing! Picture perfect plating, which sadly I did not capture. Will order again.”
“This is the second item I noticed you have changed out the recipe. Yes, the shank was tender but the sauce was not the same, nor as good as the previous recipe. It was reddish, not brown, it had no mushroom pieces as,previous. It also lacked flavor. Bring back the original!”
“Delicious and so easy to put a great meal on the table in no time! I only wish the Braised Pork Shanks were available more often in the catalog.
Great customer service too!”
